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New York, New York

Sous Chef, Upper West Side

Salary: unknownEntryHospitality, food service and cleaning
Food safety

Sous Chef, Upper West Side is an open role at DIG INN Chefs-In-Training, a company in food, drinks and consumer goods. The posting gives New York City, United States as the location. We classify it under hospitality, food service and cleaning. Candidates need 1+ year of experience. There are 27 open positions from DIG INN Chefs-In-Training on this site.

Posted today · Last checked 2026-11-05

About DIG INN Chefs-In-Training

Food, drinks and consumer goods Non-tech company 27 open positions. Most open roles: Hospitality, food service and cleaning (39).

All open jobs at DIG INN Chefs-In-Training →

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WorkplaceWorkplace not stated
SeniorityEntry
RoleHospitality, food service and cleaning
CountriesUnited States
Key factsExperience: 1+ year

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