New York City, New York
Sous Chef, Madison Square Park
Salary: unknownEntryFood safety
Sous Chef, Madison Square Park is an open role at DIG INN Chefs-In-Training, a company in food, drinks and consumer goods. The job is based in New York City, United States. We classify it under hospitality, food service and cleaning. It asks for 1+ year of experience. DIG INN Chefs-In-Training has 19 open positions on this site.
Posted 28 days ago · Last checked 2026-10-23
About DIG INN Chefs-In-Training
Food, drinks and consumer goods Non-tech company 19 open positions. Most open roles: Hospitality, food service and cleaning (15), Customer success and support (4).
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| Workplace | Workplace not stated |
| Seniority | Entry |
| Role | Hospitality, food service and cleaning |
| Countries | United States |
| Key facts | Experience: 1+ year |
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