The Usual Florence
Sous Chef
EUR 30K–32K / yearMidFood safetyProcurementStock replenishmentGuest service
Sous Chef is an open role at The Usual, a company in travel and hospitality. We classify it as a mid-level role in hospitality, food service and cleaning. English and Italian are required. There are 3 open positions from The Usual on this site.
Posted 13 days ago · Last checked 2026-10-20
About The Usual
Travel and hospitality Non-tech company 3 open positions. Most open roles: Hospitality, food service and cleaning (2), Finance and legal (1).
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| Workplace | Workplace not stated |
| Seniority | Mid |
| Role | Hospitality, food service and cleaning |
| Employment type | permanent / full-time |
| Key facts | Languages: English, Italian |
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