# Sous Chef, Rye Brook

- **Company:** DIG INN Chefs-In-Training
- **Location:** Rye Brook, NY
- **Workplace:** Workplace not stated
- **Salary:** Salary: unknown
- **Seniority:** Entry
- **Role:** Hospitality, food service and cleaning
- **Countries:** United States
- **Posted:** 2026-11-06
- **Key facts:** Experience: 1+ year
- **Job page:** https://rolefalcon.com/job/96756865-sous-chef-rye-brook-dig-inn-chefs-in-training-rye-brook

DIG INN Chefs-In-Training, a company in food, drinks and consumer goods, has an open position for Sous Chef, Rye Brook. The posting gives United States as the location. We classify it under hospitality, food service and cleaning. Candidates need 1+ year of experience. There are 38 open positions from DIG INN Chefs-In-Training on this site.

To apply, open the job page above and follow its Apply link to the original posting.

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